Yeah, science! The story of potatoes in Europe
The premise is always the same, and we apologize if we repeat ourselves. The current food model is unsustainable, both …
The premise is always the same, and we apologize if we repeat ourselves. The current food model is unsustainable, both …
We met Marco and Laura of 2 Hearts on the Way over two and a half years ago. They introduced …
It has been a few years since we launched the first version of Bivo. But it is always a great …
For some days the Bivo world has been revolutionized by the arrival of two new products. One – Bivo Ready …
The first article in our column on Italy’s trekking regions dates back over a year and a half ago. Since …
In the last few decades algae have appeared in the western diet, we can find them in restaurants (think about …
On November 28th at 6pm at the Thiene Bonin Longare building in Vicenza, innovation will be discussed. The meeting is …
Bivo and Orthorexia nervosa: can Italian complete food help with orthorexia? In this article we address a sensitive issue: orthorexia. …
Would you be able to survive in a forest thanks only to the contents of your backpack? Bushcraft enthusiasts certainly …